Monthly Archives: March 2011
Mandarin Orange Salad
Note the word “salad”… and if that doesn’t seems strange to you then count your chinnie-chin-chins. Trust me when I say this is absolutely incredible. 50 Ritz crackers, crushed 1 stick butter, melted 3/4-1 cup white sugar 1 (6 ounce) … Continue reading
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Tagged cracker crumb topping, dessert, mandarin, oranges, salad, sweetened condensed milk
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Sausage and Apple Casserole
I’m especially fond of sausage. I can’t quite put my finger on what it is that draws me to sausages… but when I have a nice, juicy, fat sausage near my face… WINNING! Anyway, this recipe has patties in it … Continue reading
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Tagged apples, breakfast, brunch, casserole, dinner, pork sausage, Quick and Easy, Vidalia onions
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Double Wide Fried Bologna Casserole
This casserole is the mullet of casseroles. At a family reunion in Alabama, this casserole is the one bangin’ 2 cousins afterward. Teeth are optional with this dish so light up a Marlboro red, poke your fat wife in the … Continue reading
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Tagged bologna, casserole, crushed potato chips, fried bologna, Mayo, trailer trash cooking
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Southern Peanut Pie
This is a recipe published around the 1950s. Ahhh the good old days… ‘Whites Only’ water fountains… ‘queers fixed’ with electric shock therapy, so they wouldn’t destroy America with their pesky decor, fashion and make-up tips… women weren’t bitching about … Continue reading
Steal This Sweet Onion Relish Recipe
This relish is awesome on burgers, fried green tomatoes, grilled chicken… you can skip sauteing the onions if you want to be a dick and not follow my recipe. 2 large Vidalia onions, diced 1/2 cup Mayo 1/2 cup tarragon … Continue reading
Cornbread
This is savory cornbread but not dry and bland (like at Cracker Barrel where I ask for a corn muffin and then have to kick the server in the ass because it tastes like a Milk-Bone). 1 cup cornmeal 1 … Continue reading
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Tagged bacon fat, bacon grease, cast-iron, Cornbread, drippings, Iron skillet
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Leftover Ham and Turkey Casserole
I have leftover ham and deep-fried turkey in the freezer. Who doesn’t love a casserole?? I’ll tell you who; Hitler, Bob Harper and Jillian Michaels. Assholes. 1/2 Cup chopped onion 1 4oz. can mushroom slices, chopped, liquid reserved Butter to … Continue reading
Smokin’ Kielbasa Mac & Cheese
This is ridiculous and that’s all I can say about it without gaining weight. 1 lb smoked kielbasa, sliced in rounds 8 oz smoked cheddar, Gouda, both or smoked cheese of choice, shredded 8oz sharp cheddar, shredded 1 cup macaroni … Continue reading
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Tagged cheese, kielbasa, mac & cheese, macaroni, smoked cheese, smoked sausage
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Shirley Ann’s Cordial
My grandmother gave me this recipe. She said.. “First time I tried it, I sat there drinking it and thought… this stuff could be addicting.” I said, “yes, grandma, it’s called alcoholism.” ½ cup Bacardi white rum OR your favorite … Continue reading
Old Fashioned Lemon Pie and Homemade Oil Crust recipe
This was published in a cookbook in the mid 1800s. This pie is awesome. The original recipe reads as follows: Moisten a heaping tablespoonful of cornstarch with a little cold water, then add a cupful of boiling water; stir over … Continue reading
Paul's Recipes: Which Emotion Are We Eating Today? 